Set on the edge of the earth overlooking the unforgettable ocean vistas, Pacific’s Edge Restaurant at Hyatt Carmel Highlands offers award-winning cuisine in a sophisticated atmosphere with glass walls and impeccable service standards. Enjoy a breathtaking view of the Big Sur coastline as you savor innovative California coastal cuisine, made with the freshest seafood, meats and locally sourced produce and ingredients with a seasonal focus. An excellent choice for both everyday dining and special occasions, Pacific’s Edge Restaurant offers a convivial ambience along with jaw-dropping views that cannot be topped. Known as one of the best dining options in the area, our Carmel restaurant has received AAA’s 4 Diamond awards year after year, and been named as one of the Top 100 Restaurants in America by Zagat and one of the Top Ten Restaurants with a View by USA Today. You’ll also find an incredible wine menu, which has also been honored with Grand and Excellence awards by Wine Spectator. Reservations are strongly recommended.